Milk Payasa / Pal Payasa



Ingredients

1 Litre Milk.
1 Cup  Rice.
1 1\2 Cup Sugar.
1\4 tsp Cardamom Powder.
10-15 Cashew Nuts.
10-15 Raisins.

Preparation

 Boil the milk in a medium flame

Wash the rice, add it to the boiling milk, cook under medium flame till rice is done.(Stir occasionally)

Add sugar, Cardamom powder, Cashew nuts, Raisins and cook for 15-20 minutes with frequent stiring.

Remove from Payasa from the stove, now the pyasa is ready to serve.

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